Carnosus
{
Latilactobacillus sakei is the type species of the genus Latilactobacillus that was previously classified in the genus Lactobacillus. It is homofermentative; hexoses are metabolized via glycolysis to lactic acid as main metabolite; pentoses are fermented via the phosphoketolase pathway to lactic and acetic acid.
{
Wormtales - 2024-10-18 00:00:00
Parasite - 2025-02-07 00:00:00
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